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Rainbow Trout

Rainbow Trout is a widespread farmed species in the rich water courses of Central Anatolia. With this potential Turkey is the biggest producer of Rainbow Trout. Specially smoked and frozen forms have a prominent share in the West European Export markets

Latin Name : Oncorhynchus mykiss
Market Size : 200 gr-1 kg
Available : 12 month

The Committee's Affiliated Organizations

The Group's Affiliated Organizations
TURKISH SEAFOOD PROMOTION COMMITTEE
Atatürk Cad. No: 382 Alsancak 35220 İzmir / Türkiye
Phone:(0232) 488 60 00 Fax:(0232) 488 61 00
info@turkishseafood.org.tr
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